Nutrition & Health

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Table Of Contents
  1. Note!
  2. Essays
  3. Short Notes

Note!

Questions in bold, like this, are the latest CBME curriculum based questions, i.e., 2019 and after.

Questions from 2018 and older, are in regular font like this, not bold.

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Essays

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  1. Different methods of assessment of nutritional status in a community
  2. Malnutrition-
    • Problems
    • Etiology
    • Prevention and Control Measures
  3. Characteristics of “Indian Reference Value Adult Male and female” 🏡
    • Role of Nutrition in non-communicable diseases 🏡
  4. Educate a pregnant woman about the importance of “Balanced Diet”.
  5. Iodine Deficiency Disorders-
    • Spectrum
    • Prevention
  6. Malnutrition- 🏡 🏡
    • Definition 🏡
    • Ecology 🏡
    • Social Measures for prevention of malnutrition among children 🏡
  7. Characteristics of “Indian Reference Value Adult Male and female” 🏡
    • Role of Nutrition in non-communicable diseases

Short Notes

University Essays and questions from chapter Nutrition & health of Community Medicine MBBS-III previous years.
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  1. Vitamin A-
    • Ocular manifestations of deficiency
    • Assessment of deficiency in a population
    • Types of Under Nutrition
  2. Different methods of nutritional assessment of a community / Assessment of Nutritional Status🏡 🏡 🏡 🏡
  3. How will you conduct Nutritional assessment in Pre-School Children
  4. Various methods to conduct Diet Survey
  5. Prepare a diet plan for a male medical student who is a basketball player applying dietary goals (“prudent diet”)  🏡
  6. Measures to conserve water resources
  7. Growth monitoring vs Nutritional Surveillance 🏡 🏡
  8. Nutritional Disorders in India-
    • List the major ones in India
  9. Spectrum of Iodine Deficiency Disorders
  10. Food Fortification
  11. Vitamin A deficiency-
    • Ocular manifestations
    • Assessment of Vit A deficiency in population
  12. Assessment of Diet 🏡
  13. National Nutritional Policy 🏡
  14. Neurolathyrism and its prevention
  15. Neurolathyrism
  16. Nutritional Surveillance 🏡
  17. Midday Meal Programme
  18. Prudent Diet
  19. National Nutritional Programmes in India
  20. Food- Different ways of classification
  21. Prevention of food adulteration(PFA) Act 🏡
  22. Role of Community Nutrition Programmes in prevention of malnutrition.
  23. Pasteurisation of Milk
  24. Nutritional assessment/ Assessment of Nutritional Status 🏡 🏡 🏡
  25. Micronutrient Deficiency
  26. Dietary Survey
  27. Assessment of diet
  28. Iron Deficiency Anemia